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Chef Culinary Conference
  • About
    • Conference Highlights
    • Travel/Hotel Information
    • Live Stream
    • Professional Credits
    • Nutrition Sessions
    • Healthcare Culinary Conference
    • Resources
    • FAQ
  • Schedule
  • Sponsors
  • Presenters
  • ACF Competition
  • Registration
Tuesday – Best Practices for Culturally Appropriate, Killeen

Tuesday – Best Practices for Culturally Appropriate, Killeen

Tuesday – A Guide to Cultural Humility, Klinger

Tuesday – A Guide to Cultural Humility, Klinger

11:45AM – C-Suite Panel

11:45AM – C-Suite Panel

11:30AM – Silver Award

11:30AM – Silver Award

10:52AM – Industry National Peanut Board

10:52AM – Industry National Peanut Board

10:45AM – Industry Fresh Point

10:45AM – Industry Fresh Point

10:40AM – Industry Loumidis Foods

10:40AM – Industry Loumidis Foods

9:35AM – Industry Impossible

9:35AM – Industry Impossible

9:30AM – Industry Danone

9:30AM – Industry Danone

9:00AM – Meat Less, McClements

9:00AM – Meat Less, McClements

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Registration

For Conference Related Questions:

Contact Laura Snyder

T: 413-545-6529
E: [email protected]

For Registration and Payment Related Questions:

Contact UMass Conference Services

T: 413-577-8102
E: [email protected]

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