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Chef Culinary Conference
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Chef Culinary Conference
  • About
    • Conference Highlights
    • Travel/Hotel Information
    • Live Stream
    • Professional Credits
    • Nutrition Sessions
    • Healthcare Culinary Conference
    • Resources
    • FAQ
  • Schedule
  • Sponsors
  • Presenters
  • ACF Competition
  • Registration
Industry Presentation – National Peanut Board

Industry Presentation – National Peanut Board

Industry Presentation – JBS

Industry Presentation – JBS

Hoss Zare

Hoss Zare

Cutthroat – Industry Presentation – Loumidis Foods

Cutthroat – Industry Presentation – Loumidis Foods

Christopher Gardner

Christopher Gardner

Beth Frates

Beth Frates

Wednesday – AI Skills Bootcamp for Dieticians – Carroll

Wednesday – AI Skills Bootcamp for Dieticians – Carroll

Wednesday – Advancing Your Campus Dining Career – Brandstetter & Diekman

Wednesday – Advancing Your Campus Dining Career – Brandstetter & Diekman

Tuesday Workshop Participants

Tuesday Workshop Participants

Tuesday – Supporting Students with ARFID – Sharifi

Tuesday – Supporting Students with ARFID – Sharifi

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Registration

For Conference Related Questions:

Contact Laura Snyder

T: 413-545-6529
E: [email protected]

For Registration and Payment Related Questions:

Contact UMass Conference Services

T: 413-577-8102
E: [email protected]

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